PAUSA Wines & Pairings "Spain Redux VERSUS"

Pausa Wines & Pairings - Spanish Redux/Versus: a Taste Sensation! 

Nov 7th 5:15 p.m - 7:00 p.m

Doors at 5:00 p.m

Admission $45 per person - all fees included

What’s your favorite of the five senses?  

Perhaps experiencing fantastic taste is the most deeply complex and rewarding. When aromatic flavors come together in perfect harmony, we transcend the mundane. The simple act of eating and drinking can become a new and wonderful sensation.

Because of the overwhelming pleasure that people experienced from the first  Pausa’s Pairings, we have teamed up again with Ryan Seward from Polaner Wines, KKayCooks and Paradise Wines.

It’s a REDUX, because it seemed worth repeating. We’re going deeper into creative regional wines from Spain…especially reds. To step up to this challenge KKayCooks has also sourced speciality foods direct from Spain.

It’s a VERSUS, because we are going to introduce some select pouring that will allow you to challenge what your palate really enjoys… let your taste buds decide your winner. 

1.  Bohigas Brut Grand Reserva Cava 

Raw Fig Demi-Luna , Marcona Almonds, Mahon Cheese with Torta

2.  Cendal Garnacha Castilla 2017

Tuna Tartare with Alll I Oli

3.  Two Pours: Bernabeleva Camino de Navaherreros VERSUS 

Luis Perez El Muelle de Olaso Blanco

Octopus with Romesco and Mussels with Ali I Oil

4.  Two Pours: Alvaro Palacios Camins del Priorat 2018 VERSUS

Tio Diego Amontillado 

Serrano Jamón & 6 month Manchego , Spanish Chorizo 

5.  Antidoto Ribera del Duero 2016

Mushroom Risotto

6.  Olivares Monastrell Dulce

Dark Chocolate, Rogue River Blue Cheese ( #1 Cheese in the World!)  

Spanish Saffron Honey