SOLD -OUT- PAUSA Wines & Pairings: Mexican Asada On the Patio Pop-Up dinner with Chef Vanessa Dolce

Presented by Chef Vanessa Dolce and Ryan Seward of Polaner Selections. 

Admission: $80 per person plus 20% gratuity. Sales tax will be added at checkout

I have been cooking since I could climb on a chair and reach my mothers cookbooks. Originally from flushing queens I give credit to my family of great cooks and the restaurants I was taken to in my youth. It is my passion but most of all my hobby and I only see it as such. Watching everyone go silent while they try a morsel of my food is one of the greatest joys and best sounds. My grandparents hailed from Spain and through my parents I’ve learned all about Caribbean cuisine in addition to Spanish cuisine as I have gone on to study various cuisines from all over the world.  - Vanessa

Spirits including "Paloma" will be available for purchase with a 10% discount off our regular prices.

1st course 

Pico de gallo, Guacamole, mole, plantain chips

Diletta Tonello Marachelle Frizzante NV 

2nd course

Grilled romaine with elote and queso fresco

Clos Fornelli Corse Sciaccarellu Rose 2022

3rd course 

Pollo yucateco, frijoles, salsa

Antoine Sunier Beaujolais Villages Gamay Poursuite 2022

4th course

Flan and Oxacan chocolate

 Valdespino Cream Isabela Jerez NV